Elevate Your Campus Dining Experience
Excellence in Every Meal
Discover the premier food service company dedicated to transforming campus dining across New Jersey, New York, and Pennsylvania.
Our Story: A Tradition of Culinary Excellence
Gourmet Dining, LLC is a family-owned leader in higher education food services, proudly serving over 20 institutions across New Jersey, New York, and Pennsylvania. As part of the Compass Group, we are committed to delivering exceptional dining experiences that enhance campus life. Our mission is to build lasting dining partnerships through innovative culinary solutions and unparalleled service.
Since our inception, we have grown to become New Jersey’s largest regional dining service company. Our dedication to quality and community has been the cornerstone of our success, allowing us to employ over 3,000 talented individuals and achieve annual sales of $220 million. We are excited to continue expanding our reach and bringing our passion for food service to new campuses.
Our Impact in Numbers
3,000+ Dedicated Employees
$220 Million in Annual Sales
Serving 20+ Prestigious Institutions
Our Journey Through Time
Explore the rich history of Gourmet Dining and discover how we became a leader in the higher education foodservice industry
1965
Peter Finelli works the slicer at Finelli Grocery on 6th Avenue in Newark, NJ
1972
Alfred Frungillo opens Frungillo Caterers in Bloomfield NJ with his family
1982
Alfred Frungillo opens Michael & Anthony’s in Verona NJ
1987
Alfred Frungillo starts Gourmet Dining at Seton Hall University
Our Premier Services
Campus Dining Solutions
Providing tailored dining experiences that cater to the unique needs of each campus community.
Catering and Events
Offering exceptional catering services for campus events, from intimate gatherings to large-scale functions.
Sustainable Practices
Committed to sustainability, we implement eco-friendly practices in all our dining operations.
Nutrition and Wellness
Focused on promoting health and wellness through balanced meal options and nutritional guidance.
Technology Integration
Utilizing cutting-edge technology to enhance dining experiences and streamline operations.
Customizable Meal Plans
Developing flexible meal plans that meet the diverse dietary needs of students and faculty.
What Our Clients Say
“From the highest quality food offerings through innovative and cutting-edge concepts, Gourmet has always provided the highest level of service to the campus community“
“Gourmet Dining has transformed our food service program in its first semester at Marist. Their creativity, dedication to excellence in delivering as promised, and partnership far exceed any other food service vendor I have worked with.“
“Gourmet Dining has provided services that are even better than what they originilaly promised us during their bid presenattion.”
Partner with Gourmet Dining Today
Discover how Gourmet Dining can elevate your campus dining experience. Reach out to explore partnership opportunities and learn more about our tailored services.